Rio's recipes
Author: Rio Carter

Chapter 9
Lemon bars

8 tablespoons unsalted butter 

1 1/4 cups all-purpose flour 

1/2 cup confectioners sugar 

1/2 teaspoon salt 

Vegetable cooking spray 

Filling 

4 lemons 

7 large egg yolks 

2 large eggs 

1 cup plus 2 tablespoons granulated sugar 

Salt 

4 tablespoons unsalted butter

3 tablespoons heavy cream

Confectioners sugar for dusting

1 softening the butter 

2 zesting juicing the lemons 

3 preheat the oven to 350 degrees 

4 preparing the pan 

5 making the crust 

6 making the filling 

7 baking the lemon bars 

8 cooling the lemon bars 

 

 

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